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Patent # Description
2016/0183569 LEGUME SNACKS AND PROCESS FOR MANUFACTURE
A method of producing a legume snack, and a legume snack produced by said method.
2016/0183568 Barley With Reduced SSII Activity and Starch Containing Products with a Reduced Amylopectin Content
Barley with reduced SSII activity has a starch structure with reduced amylopectin content and a consequent high relative amylose content. Additionally the...
2016/0183567 METHOD FOR PREPARING LOW ANTIGENIC FOOD AND LOW ANTIGENIC FOOD PREPARED BY SAID METHOD
A method for preparing a low antigenic food, the method including removing a sugar linked to a glycoprotein of an allergenic food. A low antigenic food...
2016/0183566 PROCESS FOR PRODUCTION OF PROTEIN-CONTAINING FOOD EMPLOYING CONTINUOUS HEATING METHOD BY INTERNAL HEATING
Provided is a method for producing a processed food which is produced by continuously heating/molding a fluid raw material containing a protein, a lipid, and...
2016/0183565 METHOD FOR DRYING BIOMASS
It has been found according to the invention, that a biomass containing an oxidation-sensitive material of value may be dried under particularly mild...
2016/0183564 USE OF A FEED COMPOSITION FOR REDUCING METHANE EMISSION IN RUMINANTS, AND OR TO IMPROVE RUMINANT PERFORMANCE
The present invention relates to the field of reduction of methane emission in ruminants. Particularly, it relates to the a feed composition or a feed...
2016/0183563 FEED FOR LACTATING RUMINANTS
A feed for ruminants may include at least one fatty acid component covalently linked with a carrier particle such that ingestion of the feed by lactating...
2016/0183562 MINERAL LICK COMPOSITIONS FOR RUMINANTS AND METHODS OF MAKING AND USING THE SAME
Mineral lick compositions for ruminants are disclosed, as well as methods for their preparation and use. The compositions may include at least one sodium salt,...
2016/0183561 Polypeptides having a-L-Galactosidase Activity and Polynucleotides Encoding Same
The present invention relates to isolated polypeptides having .alpha.-L-galactosidase activity, catalytic domains and poly-nucleotides encoding the...
2016/0183560 METHOD FOR PRODUCING HYDROLYSED KERATINACEOUS MATERIAL
The invention relates to a method for producing digestible keratinaceous material comprising the steps of hydrolysing keratinaceous material in the presence of...
2016/0183559 DIETARY COMPOSITIONS FOR RUMINANTS AND CONTAINERS FOR STORING AND DISPENSING SAME
Feed containers configured to store and dispense dietary compositions for ruminants are disclosed. The dietary compositions may include a fatty acid component,...
2016/0183558 RUMINANT FEED COMPOSITIONS AND METHODS OF MAKING AND USING THE SAME
Dietary particle compositions for ruminant feed are disclosed, as well as methods for their preparation and use. The compositions may include a fatty acid...
2016/0183557 DIETARY PASTE COMPOSITIONS FOR RUMINANTS AND METHODS OF MAKING AND USING THE SAME
Dietary paste compositions for ruminants are disclosed, as well as methods for their preparation and use. The dietary paste compositions may include least one...
2016/0183556 METHOD FOR PRODUCING FEED ADDITIVE CONTAINING SURFACTIN
A method for preparation of a feed additive containing surfactin, which uses a high-yield mutant strain, Bacillus subtilis T, and soybeans as the substrate in...
2016/0183555 Method for Producing a Digestible Pet Chew
A method for forming a digestible pet chew includes combining ingredients including a leavening agent and an acid to form a mixture having about 16 to 32%...
2016/0183554 USE OF NUTRITIONAL SUPPLEMENT FOR INCREASING THE BACTERIAL MASS IN THE RUMEN OF A RUMINANT
Use of a nutritional supplement for increasing the bacterial mass in the rumen of a ruminant. The nutritional supplement includes proteins with a degree of...
2016/0183553 MERINGUE COMPOSITION AND METHODS OF PREPARATION
A meringue composition is disclosed, which may be prepared without the inclusion of egg or egg byproduct material as an ingredient. The meringue is prepared...
2016/0183552 CHOCOLATE AND HARD BUTTER
Provided is a chocolate that can be molded into a block shape or a plate shape or granulated and which gently melts in the mouth. Also provided is a hard...
2016/0183551 PROCESS FOR THE PREPARATION OF AN EXPANDED DAIRY PRODUCT AND PRODUCT OBTAINED THEREBY
The invention relates to a process for the preparation of an expanded dairy product having the largest dimension of at least 1 cm, directly from a piece of...
2016/0183550 PROBIOTIC DAIRY PRODUCTS WITH DATE SYRUP ADDITIVE
The probiotic dairy products with date syrup additives include probiotic yogurts made from both fresh and dried milk, as well as probiotic soft cream cheese....
2016/0183549 DEAERATOR SYSTEM AND METHOD FOR DEAERATION
In a method for deaerating a liquid the liquid is pressurized to a pressure above atmospheric, after which it is guided to an upstream end of a nucleation...
2016/0183548 GRAIN MANAGEMENT BASED ON NUTRIENT CHARACTERISTICS
A grain management system can condition a grain mass held in grain storage equipment using environmental inputs, varietal inputs, nutrient inputs, and/or...
2016/0183547 GRAIN MANAGEMENT BASED ON GROWING CHARACTERISTICS
A grain management system can condition a grain mass held in grain storage equipment using environmental inputs, varietal inputs, nutrient inputs, and/or...
2016/0183546 PRODUCE RIPENING CHAMBER
A produce ripening chamber is described which comprises an air conditioning system for circulating air through the chamber and regulating the air temperature...
2016/0183545 Water Bath Shell Egg Pasteurization Method
A batch processing control system for a shell egg pasteurizer controls the time and temperature in which batches of shell eggs are held in a pasteurization...
2016/0183544 STARCH COATED POLYESTER FILM FOR RELEASE OF CANNED MEAT PRODUCTS
An embodiment relates to a multi-layer, biaxially oriented polyester (BOPET) film comprising a food contact substance, wherein the BOPET has a percent release...
2016/0183543 METHOD AND DEVICE FOR TREATING FOOD BY MEANS OF A HEATING PROCESS
The invention relates to a method for treating food, in particular meat or sausage products, by means of a nonconventional heating process, in particular an...
2016/0183542 METHOD AND APPARATUS FOR PROCESSING CRUSTACEAN BODY PARTS AND PROCESSED CRUSTACEAN BODY PARTS
An apparatus for processing a crustacean body part is disclosed. The apparatus includes a conveyor, a first blade, and a first fluidic device. The conveyor has...
2016/0183541 Poultry Cleaning Knife
The main function(s) of the Poultry Cleaning knife abbreviated (PCK) is for cleaning poultry surface skins. The Poultry Cleaning Knife scrapes (by gliding) the...
2016/0183540 METHOD FOR SLICING TENDERS
A method of processing a jumbo tender of a meat tender or poultry breast into strips having a desired weight and thickness with minimal losses requires two...
2016/0183539 GAME DRESSING TOOL
A game dressing device, in one embodiment, comprising at least two legs, each coupled to at least one hook. A spring member that is configured to engage a...
2016/0183538 MICROBIAL COMPOSITIONS AND METHODS OF USE FOR BENEFITING PLANT GROWTH AND TREATING PLANT DISEASE
Compositions and methods are provided for a combination of a new strain of Bacillus amyloliquefaciens RTI301 and a new strain of Bacillus subtilis RTI477, the...
2016/0183537 BACILLUS AMYLOLIQUEFACIENS RTI472 COMPOSITIONS AND METHODS OF USE FOR BENEFITING PLANT GROWTH AND TREATING...
Compositions and methods include a new strain of Bacillus amyloliquefaciens having activity against plant pathogens. The compositions are useful for benefiting...
2016/0183536 COMPOSITIONS AND METHODS FOR USE OF INSECTICIDE WITH BACILLUS SP. D747
Compositions and methods are provided for benefiting plant growth. In particular aspects, the compositions contain a biologically pure culture of Bacillus sp....
2016/0183535 BACILLUS PUMILUS RTI279 COMPOSITIONS AND METHODS OF USE FOR BENEFITING PLANT GROWTH
Compositions and methods include a new strain of Bacillus pumilus having plant growth promoting activity. In particular aspects, compositions containing the...
2016/0183534 BACILLUS LICHENIFORMIS RTI184 COMPOSITIONS AND METHODS OF USE FOR BENEFITING PLANT GROWTH
Compositions and methods for application to plants are provided for a new strain of Bacillus licheniformis RTI184 having plant growth promoting activity....
2016/0183533 PLANTING MATRICES COMPRISING BACILLUS SPP. MICROORGANISMS FOR BENEFITING PLANT GROWTH
Compositions are provided that are planting matrices containing spores of Bacillus spp. microorganisms for benefiting plant growth. The Bacillus spp....
2016/0183532 MICROBIAL COMPOSITIONS FOR USE IN COMBINATION WITH SOIL INSECTICIDES FOR BENEFITING PLANT GROWTH
Compositions and methods are provided for benefiting plant growth. The compositions contain isolated bacterial or fungal strains having properties beneficial...
2016/0183531 Methods and Compositions for the Generation of Peracetic Acid On Site at the Point-of-Use
Methods for the generation of non-equilibrium solutions of peroxyacetic acid are disclosed. These methods comprise introducing triacetin and aqueous hydrogen...
2016/0183530 TOPICAL COMBINATION OF FIPRONIL, PERMETHRIN AND PYRIPROXYFEN
The present invention relates to a liquid topical veterinary pharmaceutical composition consisting of fipronil, permethrin at high concentration and...
2016/0183529 TETRAZOLINONE COMPOUNDS AND THEIR USE AS PESTICIDES
The present invention provides a compound having an excellent efficacy for controlling pests. A tetrazolinone compound of formula (1): ##STR00001## shows an...
2016/0183528 FUNGICIDAL COMPOSITIONS
Described herein are fungicidal compositions in the form of an emulsifiable concentrates that include a first fungicidal compound, optionally, at least one...
2016/0183527 FUNGICIDAL COMPOSITIONS
Described herein are fungicidal compositions in the form of an emulsifiable concentrates that include a first fungicidal compound, optionally, at least one...
2016/0183526 FUNGICIDAL COMPOSITIONS
Described herein are fungicidal compositions in the form of emulsifiable concentrates that comprise a first fungicidal compound, optionally, at least one...
2016/0183525 METHODS OF PREVENTING THE TRANSMISSION OF COMMUNICABLE DISEASES IN LIVESTOCK
A composition that includes ethylhexyl sulfate or a salt thereof, an alkylbenzenesulfonic acid or a salt thereof, and a carrier. The composition can be used...
2016/0183524 RODENTICIDE
The present invention relates to rodenticides, methods of killing a rodent comprising administering to said rodent, a lethal dose of an isolated Yersinia...
2016/0183523 Methods and Compositions for the Generation of Peracetic Acid On Site at the Point-of-Use
Methods for the generation of non-equilibrium solutions of peroxyacetic acid are disclosed. These methods comprise introducing triacetin and aqueous hydrogen...
2016/0183522 STERILIZATION METHOD
A method of sterilizing a material, said method comprising the steps of: a) providing a sterilizing composition comprising (i) peracetic acid and (ii) a...
2016/0183521 Solvent Free Liquid Alkylbenzene Sulfonate Composition and Its Use in Agrochemical Formulations
A liquid alkylbenzene sulfonate composition comprising a salt of alkylbenzene sulfonate (preferably a calcium or DMAPA salt) and a liquid alcohol alkoxylate is...
2016/0183520 Process For The Co-Encapsulation Of Biocidally Active Compounds In Clay Minerals Functionalized By Nitrogen...
This invention relates to a process for the co-encapsulation of biocidally active ingredients in a clay mineral, the process comprising the step of bringing...
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