Easy To Use Patents Search & Patent Lawyer Directory

At Patents you can conduct a Patent Search, File a Patent Application, find a Patent Attorney, or search available technology through our Patent Exchange. Patents are available using simple keyword or date criteria. If you are looking to hire a patent attorney, you've come to the right place. Protect your idea and hire a patent lawyer.

Searching:





Search by keyword, patent number, inventor, assignee, city or state:




Patent # Description
2016/0219942 RETENTION CONTAINER
A retention container swaddles an object, such as a baby, by partially immobilizing a generally median region, such as the torso of the object, while still...
2016/0219941 LEGWEAR
A foot cover in accordance with an embodiment includes: a main body part including a sole part which covers a sole and a heel part which covers a heel; and a...
2016/0219940 Underwear Brief
A garment has a front panel, a horizontally oriented fly comprising a slit opening having a width positioned at a substantially even with male genitalia, the...
2016/0219939 ATOMIZER AND ELECTRONIC CIGARETTE HAVING SAME
An exemplary atomizer includes a liquid supply, an atomizing head, and an air passage. The liquid supply has a liquid chamber. The atomizing head includes a...
2016/0219938 PROGRAMMABLE ELECTRONIC VAPORIZING APPARATUS AND SMOKING CESSATION SYSTEM
A programmable smoking cessation system includes an electronic vaporizing apparatus system, apparatus, nicotine management plan. Methods for the reduction of...
2016/0219937 PERSONAL VAPORIZER WITH MEDIUM AND CHAMBER CONTROL
A personal vaporizer comprises structure enabling a user to control the configuration of the vaporization chamber in which vaporizing media is atomized. In...
2016/0219936 WICK-POSITIONING CARTOMIZER
A cartomizer of an electronic smoking article comprises a partially slit air tube configured to position a heater coil surrounding a wick.
2016/0219935 ATOMIZER AND ELECTRONIC CIGARETTE WITH SAME
An atomizer can include an atomizing pipe, a liquid storage chamber and a liquid retainer. The atomizing pipe can include an injection port in a sidewall...
2016/0219934 LIQUID SUPPLY, ATOMIZER AND ELECTRONIC CIGARETTE HAVING SAME
An exemplary atomizer includes a liquid supply and an atomizing assembly. The liquid supply is configured for storing tobacco liquid, and has an open end. The...
2016/0219933 PROXIMITY DETECTION FOR AN AEROSOL DELIVERY DEVICE
An aerosol delivery device is provided that includes a housing, heating element, communication interface and microprocessor. The heating element may to...
2016/0219932 E-Cigarettes, E-Cigars, Vape-Device Public Safety and Protection Mechanisms
The present invention applies to vape type devices also known as e-cigarettes and e-cigars. In order to expand the acceptable use of Vape type devices,...
2016/0219931 System and Apparatus to Effect Behavioral Change
This document presents a system and method for tracking the habits of smokers, make them aware of their habits and help them quit smoking. The system consists...
2016/0219930 TOBACCO SMOKE FILTER
A tobacco smoke filter or filter element including a longitudinally extending core of tobacco smoke filtering material of perimeter 14 to 17 mm; and an...
2016/0219929 PAPER SMOKING TUBE
A paper smoking tube formed by a tubular main body made of organic textile fibre weighing between 13 and 14 gr/m.sup.2 wherein the tobacco is deposited and by...
2016/0219928 SMOKING ARTICLE HAVING CARBON DIOXIDE DELIVERY TECHNOLOGY FOR SENSORIALLY IMPROVED CARBON FILTRATION AND METHOD...
Provided is a smoking article including a filter, tobacco, and a carbon dioxide charge. The carbon dioxide charge provides increased levels of carbon dioxide...
2016/0219927 METHOD FOR MAKING SMOKERS' ARTICLES
A method for making smokers' articles by subdividing a semifinished item which includes least five sticks aligned with each other along a main axis, at least...
2016/0219926 Material for Inclusion in a Smoking Article
A smokeable material for inclusion in a smoking article, the material comprising particles or fragments comprising acacia gum, wherein the particles or...
2016/0219925 ENDOLYSIN FROM BACTERIOPHAGE AGAINST GEOBACILLUS AND METHODS OF USING
Bacteriophage against Geobacillus are provided, and methods of making and using the bacteriophage also are provided.
2016/0219924 APPARATUS AND METHOD FOR PROCESSING LOOSE PRODUCTS
An apparatus for roasting and cooling loose products includes an oven with a housing including an upper and a lower section with glass doors. The apparatus has...
2016/0219923 Improved Fruit and Vegetable Juicer
A fruit and vegetable juicing device having a feed tube, a juice collector and a grating disc carrying a frusto-conical sieve, the grating disc having a first...
2016/0219922 THAWING METHOD FOR FROZEN GOODS
A method of thawing an object (21) in a frozen state placed in an interior of a container (10), in which an AC voltage which is 10V or higher and 5 kV or lower...
2016/0219921 SUPER FOOD BEVERAGE
A beverage that provides exceptional health benefits includes a mixture of oatmeal and various combinations of other ingredients each of which provides...
2016/0219920 CLEAR LIQUID FORMULATIONS AND CLEAR BEVERAGES CONTAINING THEM
The present invention is directed to a clear liquid formulation comprising: a) rhodoxanthin, and b) at least one modified food starch, and c) at least one...
2016/0219919 Seal and Anti Foam Device
A carbonation apparatus includes a pressure vessel includes a cap that has a gas inlet and a gas outlet. The carbonation device also includes a seal. The seal...
2016/0219918 PROCESSED CITRUS FRUIT RAW JUICE OR THE CONCENTRATE THEREOF, THEIR PREPARATION METHOD AND PRODUCTS COMPRISING...
The techniques disclosed herein relate to processed citrus fruit raw juice or the concentrate thereof, the preparation thereof, products comprising them, and...
2016/0219917 PROCESS FOR TEXTURING A MICROALGAL BIOMASS
A process for texturing microalgal biomass flour includes the following steps: (a) introducing water, microalgal flour and, optionally, a vegetable protein...
2016/0219916 ORAL REHYDRATION COMPOSITIONS WITH GALACTOOLIGOSACCHARIDES
The general inventive concepts are directed to compositions and methods for the prevention and treatment of dehydration. Provided herein are Oral Rehydration...
2016/0219915 NUTRITIONAL COMPOSITIONS WITH COATED LIPID GLOBULES
The present invention relates to a nutritional composition for infants and/or toddlers comprising a lipid component which has a lipid globules coated with...
2016/0219914 Oil acid value neutralization/sterilization
The invention relates to acid neutralizer technology, and more specifically to an oil acid value neutralization and sterilization calcium formula, including by...
2016/0219913 NUTRITIONAL COMPOSITION HAVING LIPOPHILIC COMPOUNDS WITH IMPROVED SOLUBILITY AND BIOAVAILABILITY
Disclosed herein is a nutritional composition having at least one protein, at least one fat, and at least one lipophilic compound, the composition comprising...
2016/0219912 SELF BALANCING FOOD
The present subject matter relates to food products containing nutritional ingredients. The food products contain balanced nutrition to support a human body....
2016/0219911 IMPROVED PROCESS FOR PREPARING INFANT FORMULA USING A ROTARY ATOMIZER
The present invention relates to a process for preparing a spray-dried lipid and protein component-containing composition using a rotary atomizer, which...
2016/0219910 Compositions and Formulations for Maintaining and Increasing Muscle Mass, Strength, and Performance and Methods...
Nutritive polypeptides are provided herein. Also provided are various other embodiments including nucleic acids encoding the polypeptides, recombinant...
2016/0219909 STABLE RED FORMULATIONS FOR THE COLORATION OF BEVERAGES AND FOOD
The present invention is directed to stable red formulations comprising rhodoxanthin embedded in a matrix of modified food starch, their manufacturing process...
2016/0219908 IMPROVED PROCESSES IN THE PREPARATION OF COCONUT MEAT BASED COMPOSITIONS AND FILMS
A process for preparing fresh coconut meat based compositions and films, including its improvements and modifications, includes mainly of coconut meat wherein...
2016/0219907 METHOD AND SYSTEM FOR PROPAGATING SPONSORED IMAGES AND DATA ON FOOD PRODUCTS AND ASSOCIATED PACKAGING
The present disclosure includes a method and system for applying markings on a food product in such a manner to form a permanent marking thereon. The markings...
2016/0219906 SYSTEM AND METHOD OF SHARING RECIPES FOR AN AUTOMATIC MEAL PREPARATION APPARATUS
A method is provided for preparing a recipe with an automatic meal preparation apparatus. After a recipe is selected from a recipe database associated with the...
2016/0219905 PET FOOD PRODUCTION METHOD AND PET FOOD
Provided is a method for manufacturing a pet food having excellent palatability. The method for manufacturing a pet food has: a coating step in which the...
2016/0219904 MEAT EMULSION PRODUCTS, METHODS OF MAKING SUCH PRODUCTS, AND PET FOODS CONTAINING SUCH PRODUCTS
Meat emulsion products are produced that have a high meat content, for example more than 15 wt %, and also realistic fiber definition, for example linear...
2016/0219903 USE OF NITROGEN-CONTAINING COMPOUNDS AS PLASTICIZERS FOR PEPTIDE-BASED BIOPOLYMERS AND USES THEREOF
A novel method of reducing the melting point of a peptide-based biopolymer using a nitrogen-containing compound as a plasticizer is provided. The peptide-based...
2016/0219902 LEAVENED CHEW BONE FOR PETS AND METHOD FOR PREPARING THE SAME
A leavened chew bone for pets and a method for preparing the leavened chew bone use wheat gluten, corn starch, and chicken or/and beef as main materials. The...
2016/0219901 CHEWABLE PRODUCT AND PROCESS FOR MAKING SAME
The present disclosure concerns process for making chewable product using, as the main ingredient, a substantially dehydrated and/or a supplemented complex...
2016/0219900 Combination Food and Container System
A system for combining a food container with a solid food product encasing the container, allowing both products to be enjoyed together. The related method is...
2016/0219899 INTERESTERIFIED OILS AND FATS, AND OIL BASED FOOD INCLUDING THE INTERESTERIFIED OILS AND FATS
Interesterified oils and fats contain constituent fatty acid. Of a total amount of the constituent fatty acid, constituent fatty acid of 6 to 10 carbons...
2016/0219898 S'MORE HOLDER
A s'more holder may have a gripping portion and a handle connected therebetween with a shaft. The gripping portion holds the components of the s'more so that...
2016/0219897 GREEN TEA EXTRACT COMPOSITION
Provided is a green tea extract composition, comprising the following components (A), (B), (C), and (D): (A) non-polymer catechins; (B) a sugar; (C) iron; and...
2016/0219896 METHOD OF MANUFACTURING POROUS GRANULES
The present invention discloses a method of manufacturing porous granules, a porous granule obtained by the method, a lipid-containing granule and a method of...
2016/0219895 EDIBLE FAT CONTINUOUS PRODUCT COMPRISING SUCROSE FATTY ACID ESTER AND PARTICULATE ANTI-SPATTERING AGENT
The invention is directed to an edible fat continuous product comprising: an overrun from 0 to 500%; and from 7 to 30 wt. % of sucrose fatty acid ester having...
2016/0219894 A NOVEL ALL NATURAL LOW FAT CHEDDAR CHEESE
Low fat cheeses often suffer from undesirable texture and flavor. The objective of this invention is to improve the yield, texture, flavor and quality of low...
2016/0219893 Solid Milk And The Method Of Manufacturing Thereof
The object of invention is to provide solid milk with favorable solubility and enough strength and the method of manufacturing the solid milk. The solid milk...
← Previous | 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 | Next →

File A Patent Application

  • Protect your idea -- Don't let someone else file first. Learn more.

  • 3 Easy Steps -- Complete Form, application Review, and File. See our process.

  • Attorney Review -- Have your application reviewed by a Patent Attorney. See what's included.