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Patent # Description
2016/0309755 NUTRITIONAL COMPOSITIONS CONTAINING RICE PROTEIN TOGETHER WITH PEA AND/OR POTATO PROTEINS
The combination of potato protein, intact rice protein and hydrolyzed rice protein, replaces a portion of the vegetable protein in a nutrition shake or other...
2016/0309754 LOW EXTRACT COMPONENT, BEER-TASTE BEVERAGE HAVING ADJUSTED pH
The present invention provides a beer-taste beverage with a low total amount of an extract component(s), that is provided with the robust feel. Specifically,...
2016/0309753 METHODS OF AMELIORATING POST-DIALYSIS WASHOUTAND NUTRITIONAL SUPPLEMENTS FOR USE IN SUCH METHODS
Methods of ameliorating, treating, or reducing post-dialysis washout or hangover comprising administering, near the end of or subsequent to a dialysis session,...
2016/0309752 NON-SWEET BINDER FOR FOOD PRODUCTS
A non-sweet binder for a meal replacement food product, the binder composition comprising at least one starch component, dispersed in an aqueous medium forming...
2016/0309751 FOOD PRODUCT AND METHOD OF PREPARATION
Disclosed are a method for preparing an extruded product and an extruded product prepared thereby. The extruded product is deemed useful a food product, in...
2016/0309750 PROCESSED CAULIFLOWER AND CAULIFLOWER PROCESSING METHOD
A cauliflower processing comprises pre-washing a cauliflower, including removing unwanted dust, residual, and debris from the cauliflower. Further, the method...
2016/0309749 PALATABILITY ENHANCER WITH ADDED AROMA FOR APPLICATION TO PET FOOD PRODUCTS
A palatability enhancer with added aroma for application to pet food products and method of applying the aroma to dry pet food product is provided. A method...
2016/0309748 THRAUSTOCHYTRIDS, FATTY ACID COMPOSITIONS, AND METHODS OF MAKING AND USES THEREOF
The present invention is directed to isolated thraustochytrid microorganisms as well as strains and mutants thereof. The invention is further directed to...
2016/0309747 Method and Process for Acidic Recycling of Protein Waste
A method for recycling protein waste and producing an edible product for animal consumption comprises grinding animal carcasses or parts thereof and thereafter...
2016/0309746 MANUFACTURING METHOD FOR IMPROVED PROTEIN-CONTAINING FOOD AND FORMULATION FOR IMPROVING PROTEIN-CONTAINING FOOD
A method for producing a modified food containing a protein and a preparation for modifying a food containing a protein are provided. A food raw material...
2016/0309745 ETHANOL DE-OILING FOR PLANT BASED PROTEIN EXTRACTION
A system and method for de-oiling for generating a protein concentrate therefrom. The method and system includes decorticating a material having an oil content...
2016/0309744 DRY FRACTIONATION FOR PLANT BASED PROTEIN EXTRACTION
A dry fractionation method and system provides for generating a protein concentrate product therefrom. The method and system includes milling a plant-based...
2016/0309743 PLANT BASED PROTEIN EXTRACTION METHOD AND SYSTEM
A system and method for generating a protein concentrate includes generating an initial alkalized slurry by combining flour, water and a base and generating a...
2016/0309742 FROZEN CONFECTIONERY PRODUCT WITH AN EASY PEELABLE GEL COATING AND A METHOD FOR MANUFACTURING SAME
The invention relates to a frozen confectionery product comprising a core of a frozen confection, which is at least partially coated with a gel coating,...
2016/0309741 FROZEN CONFECTIONERY PRODUCT WITH AN EASY PEELABLE GEL COATING AND A METHOD FOR MANUFACTURING SAME
The invention relates to a frozen confectionery product comprising a core of a frozen confection, which is at least partially coated with a gel coating,...
2016/0309740 NATURAL ACIDIFICATION OF FROZEN DAIRY DESSERTS USING NATURAL PLANT SOURCES
The present invention relates to a frozen confection product comprising natural bean extract as acidifying agent. The present invention also relates to a...
2016/0309739 ICE-CREAM WAFER COATING AND METHOD FOR THE MANUFACTURE THEREOF
A coating for an ice-cream wafer is disclosed "ice-cream wafer coating". The ice-cream wafer coating comprises based on weight %: fat in an amount of between...
2016/0309738 MOULDING TOOL FOR FROZEN CONFECTION
The present invention is in the field of ice cream shaping, in particular it is relating to a mould for a frozen confectionery, suitable for creating a...
2016/0309737 SYSTEM AND METHOD FOR SCORING AND/OR CUTTING CHEWING GUM
Disclosed is a method for cutting chewing gum, the method including providing a chewing gum sheet to at least one cutting device; applying oil to said at least...
2016/0309736 CANDY AND CANDLE COMBINATION ASSEMBLY
A candy and candle combination assembly includes an embodiment of the disclosure meets the needs presented above by generally comprising a base that has a...
2016/0309735 Film-Coating Apparatus
The invention relates to a film-coating apparatus (1) for coating foods with a coating material, more particularly with sugar solution or with a solution based...
2016/0309734 HEAT STABLE CHOCOLATE
The invention relates to a Heat stable chocolate comprising a fat phase, said fat phase of said heat stable chocolate comprising: 0.1-15% by weight of...
2016/0309733 STERILE CHEESE BASE MASS
A sterile cheese base mass is proposed which is obtainable by (a) subjecting cheese-making milk to a heat treatment and thus creating a first intermediate...
2016/0309732 LEGUME-BASED DAIRY SUBSTITUTE AND CONSUMABLE FOOD PRODUCTS INCORPORATING SAME
A non-dairy substitute can be produced from comparatively high starch legumes, such as chickpeas and adzuki beans. In some examples, the non-dairy substitute...
2016/0309731 METHOD TO LIGHTEN THE TEXTURE OF A FERMENTED DAIRY PRODUCT
The present invention relates to a method to lighten the texture of a fermented dairy product comprising the following successive steps of: (a) providing a...
2016/0309730 FRESH FOOD PRODUCE WRAPPED IN A FILM
Fresh food produce wrapped in a film, characterized in that the film has a moisture vapour transmission rate (MVTR according to ISO 12572:2001, condition B at...
2016/0309729 METHOD AND DEVICE FOR PROCESSING RAW MATERIALS AND EFFECTIVELY PRODUCT MEAT- AND SAUSAGE-BASED RAW CURED GOODS
The invention relates to a method and to a device for processing raw materials and effectively producing meat- and sausage-based raw cured goods by means of a...
2016/0309728 GRADING SYSTEM
A multi-stage grading system and method of grading products. The initial stage comprises a binary grader grading products into a large size and a small size....
2016/0309727 AUTOMATIC SKINNING DEVICE
An automatic skinning mechanism having an inlet conveyor, a take away conveyor, a skinning mechanism and a hold down mechanism that removes pressure form a...
2016/0309726 Organic Pesticide Compositions
Concentrated organic pesticide compositions have active ingredients of two plant essential oils, cedar oil and peppermint oil, which synergistically act as...
2016/0309725 SYNERGISTIC COMPOSITION OF GERANIUM OIL WITH OTHER ESSENTIAL OILS FOR BEDBUG CONTROL
Methods and compositions for controlling bedbugs are provided.
2016/0309724 METHOD FOR INCREASING THE PRODUCTION OF FLOWERS, SEEDS AND/OR FRUIT OF A PLANT
The invention relates to a method for increasing the production of flowers, seeds and/or fruit of a plant, comprising the step of bringing said plant into...
2016/0309723 METHOD FOR TREATMENT AND CONTROL OF PLANT DISEASE
Methods and compositions are provided for preventing or reducing symptoms or disease associated with Xylella fastidiosa or Xanthomonas axonopodis in a plant....
2016/0309722 ACID-SOLUBILIZED COPPER-AMMONIUM COMPLEXES AND COPPER-ZINC AMMONIUM COMPLEXES, COMPOSITIONS, PREPARATIONS,...
An antimicrobial composition is disclosed that contains an acid-solubilized copper ammonium or copper-zinc ammonium complex that is effective against...
2016/0309721 WATER SOLUBLE ANTIMICROBIAL POLYACRYLATE SILVER SALT
This invention is about a water soluble antimicrobial polyacrylate silver salt. The molecular chain of the polyacrylate silver salt comprises sodium carboxylic...
2016/0309720 METHODS AND COMPOSITIONS COMPRISING STEROID HONEY BEE FEEDING INHIBITORS
Applicants have discovered novel steroid feeding inhibitors for Apis sp. that can be used in connection with traditional insecticide, pesticide, fungicide or...
2016/0309719 HETEROARYLPIPERIDINE AND -PIPERAZINE DERIVATIVES AS FUNGICIDES
Heteroarylpiperidine and -piperazine derivatives of the formula (I) in which the symbols A, X, Y, L.sup.1, L.sup.2, G, Q, p, R.sup.1, R.sup.2 and R.sup.10 are...
2016/0309718 CO-CRYSTAL PRODUCTION METHOD
The present invention provides a method for producing a co-crystal including thiophanate-methyl and a triazole-based compound such as tebuconazole and a method...
2016/0309717 Compounds with Nematicidal Activity
The present invention relates to the novel pyridyl carboxamide derivatives and their use as nematicides, compositions containing such compounds and methods for...
2016/0309716 Insect Control Formulation with Improved Autodissemination Characteristics
An insecticide composition designed for improved autodissemination. The insecticide may be used as a dry powder or a wet composition. The composition allows...
2016/0309715 COMPOSITION
An antimicrobial composition comprising a rhamnolipid and a membrane disruptor.
2016/0309714 USE OF LIPO CHITOOLIGOSACCHARIDES TO INITIATE EARLY FLOWERING AND FRUIT DEVELOPMENT IN PLANTS AND RELATED...
The present invention relates to the use of LCOs in initiating earlier flowering, increased number of buds and flower buds and earlier fruit development in non...
2016/0309713 Composition Comprising Dicamba and a Drift Control Agent Comprising at Least One Fatty Alcohol
The present invention relates to compositions comprising dicamba and a drift control agent, wherein the drift control agent comprises at least one fatty...
2016/0309712 PREPARATION METHOD OF WATER SOLUBLE ANTIMICROBIAL POLYACRYLATE SILVER SALT
Disclosed is a preparation method of water soluble antimicrobial polyacrylate silver salt. The water soluble antimicrobial polyacrylate silver salt is...
2016/0309711 METHOD OF INHIBITING BIOFILM FORMATION
Xanthochymol and garcinol, isoprenylated benzophenones purified from Garcinia xanthochymus fruits, showed multiple activities against fungal biofilms. Both...
2016/0309710 ENCAPSULATED PAYLOADS BONDED TO POLYMERIC MATERIALS
In an example, a polymeric material includes a fibrous substrate, a cyclic compound chemically bonded to the fibrous substrate, and a microcapsule. The...
2016/0309709 BIOCIDAL LAYER WITH PARTICLES
A biocidal article includes a support having a first side and an opposing second side. A polymer layer including a polymer is adhered to the first side of the...
2016/0309708 POLYCARBOXYLIC ACID ESTER ALKYL DERIVED FROM BRANCHED AND STRAIGHT ALCOHOL OF PLANT ORIGIN, AND USE OF AN ALKYL...
The present disclosure pertains to a polycarboxylic acid alkyl ester derived from straight chain or branched chain alcohols or mixtures admixtures thereof and...
2016/0309707 METHOD, DEVICE AND FLUID FOR TREATMENT OF A HEART AFTER HARVESTING
Method and device for treatment of a heart after harvesting and before transplantation. The device comprises a container intended to comprise the heart; a...
2016/0309706 COMPOSITION FOR CRYOPRESERVATION OF CELLS AND TISSUES
A composition for cryopreservation of cells and tissues of human and other animals in a safe manner without using toxic substances such as DMSO, as well as for...
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