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Patent # Description
2018/0042274 Protein Supplement System
What is disclosed is a protein supplement drink mix comprising at least one base protein and a plurality of second components, each second component having at...
2018/0042273 METHOD FOR DISSOLVING CARBON DIOXIDE WITHOUT PRESSURIZING AND COOLING
Disclosed is a method for bottling a carbonated beverage in a container without causing overflow of the carbonated beverage or evaporation of carbon dioxide,...
2018/0042272 NON-ALCOHOLIC BEER-TASTE BEVERAGE
A beer-taste beverage which is substantially nonalcoholic, containing (A) a collagen peptide having an average molecular weight of from 500 to 8,000, (B) a...
2018/0042271 LIQUID COMPOSITION CONTAINING FRUIT ESSENTIAL OIL
Provided is a liquid composition that is suitable for mixing with a beverage, that contains 0.2-3.5 volume % of a fruit essential oil, that has an acidity of...
2018/0042270 METHOD OF PRODUCING PET FOOD
Provided is a method of producing pet food including: a process of heating and foaming dough into which an expanding agent, a preservative, and a pH adjusting...
2018/0042269 PET FOOD
Provided is pet food which is obtained by heating and foaming dough, the dough including: cereals which contain wheat; animal-derived raw ingredients; and an...
2018/0042268 USE OF EDIBLE-OIL-PROCESSING SPENT BLEACHING EARTH IN FORMULATING POULTRY AND LIVESTOCK FEED PRODUCTS
The present invention provides a novel method for disposing of spent bleaching earth that is economically beneficial and avoids the problems typically...
2018/0042267 Composition for Feed Additive, and Animal Feed Composition Containing Same
The present invention relates to a feed additive composition having a high content of L-methionine, and an animal feed composition comprising the feed additive...
2018/0042266 METHOD FOR REMOVING GLUCOSINOLATES FROM OILSEED MEALS
A process to remove the glucosinolates of oilseed meals, such as Brassica carinata oilseed meals, is provided. In one embodiment, exogenous myrosinase is used...
2018/0042265 METHOD FOR PREPARING A FOOD GRADE COAGULATED POTATO PROTEIN CONCENTRATE
A method for the preparation of a food grade coagulated potato protein concentrate is disclosed, wherein it comprises the steps of a) separating fibers and...
2018/0042264 A SAURY MAILLARD PEPTIDE HAVING URIC ACID-DECREASING ACTIVITY AND ITS PREPARATION METHOD AND APPLICATION
The present invention discloses a saury Maillard peptide with antihyperuricemic activity and its preparation method and application, with the method comprising...
2018/0042263 WHIPPING AGENT FOR FOOD PRODUCTS AND USE THEREOF
The present invention relates to a whipping agent comprising protein and emulsifier for aerated food products, such as for sorbet and sherbet applications. The...
2018/0042262 DENTAL PRODUCT, USE OF A DENTAL PRODUCT AND METHODS OF USE OF A DENTAL PRODUCT
A dental product (1) including a foodstuff, the foodstuff includes a green tea extract and an amorphous calcium phosphate (ACP). Use of the dental product in a...
2018/0042261 NEW COLOR FOR GUMS AND JELLIES
The present invention is directed to gums and jellies comprising a milled rhodoxanthin form with an average particle size D(v,0.5) of the milled rhodoxanthin...
2018/0042260 NEW COLOR FOR EDIBLE COATINGS
The present invention is directed to an edible coating comprising milled rhodoxanthin having an average particle size D(v,0.5) in the range of from 400 to 650...
2018/0042259 POWDERED FAT COMPOSITION FOR CHOCOLATE
Provided is a powdered fat and/or oil composition for chocolate, containing a fat and/or oil composition in a powder form wherein the fat and/or oil...
2018/0042258 SYSTEMS FOR CONTROLLED LIQUID FOOD OR BEVERAGE PRODUCT CREATION
Systems for and methods of controlled liquid food or beverage product creation are provided. A method of producing a liquid product from a receptacle...
2018/0042257 HYDRATED FAT COMPOSITIONS AND DOUGH ARTICLES
Disclosed are hydrated fat compositions comprising a water-in-oil emulsion comprising (a) a continuous phase comprising: a solid fat comprising a...
2018/0042256 NOVEL THERMOTOLERANT LACTOBACILLUS
The present invention relates to a high temperature resistant Lactobacillus delbrueckii subsp. lactis DSM 32009 strain that can be used in the production of...
2018/0042255 MICROFILTRATION OF HUMAN MILK TO REDUCE BACTERIAL CONTAMINATION
The present invention relates to a method for treating raw human milk to produce treated human milk having undetectable levels of bacteria. The milk is skimmed...
2018/0042254 METHOD FOR HIGHLY CONCENTRATING AQUEOUS SOLUTIONS
A method for highly concentrating aqueous solutions containing thermally sensitive organic constituents and with or without mineral constituents, wherein...
2018/0042253 PROTEASES FOR HIGH PROTEIN FERMENTED MILK PRODUCTS
The present disclosure provides compositions, methods, and uses concerning the enzymatic preparation of a fermented milk product.
2018/0042252 METHOD FOR PRODUCING FERMENTED MILK FOOD
An object of the present invention is to provide a fermented milk food, in which the viability of lactic acid bacteria during storage is high, the increase in...
2018/0042251 Mutant strain of Lactococcus lactis and its application
The present invention relates to a mutant strain of Lactococcus lactis and its application, and belongs to the field of food biotechnology. The mutant strain,...
2018/0042250 NANO-CELLULOSE COATINGS TO PREVENT DAMAGE IN FOODSTUFFS
Disclosed herein are embodiments of a composition for use in forming films or coatings that prevent damage in foodstuffs, including plants, fruits, and...
2018/0042249 METHOD FOR REDUCTION IN MICROBIAL ACTIVITY IN POULTRY PROCESSING
A process for reducing the bacterial count on a poultry carcass during poultry processing after the picking stage and prior to the chilling stage by applying...
2018/0042248 APPARATUSES AND METHODS OF ORIENTING SAUSAGES (NATURAL CASING SORTER)
Apparatus for orient sausages and methods of orienting sausages. The apparatus has at least one conveyor device with a moveable, in particular circulating,...
2018/0042247 DEVICE FOR CLEANING AND FOR PROCESSING THE RECTUM AND PELVIS OF SLAUGHTERED PIGS AND OPERATING METHOD OF SAID...
The invention relates to a device for cleaning and processing the rectum and pelvis of slaughtered pigs, that is mainly mechanical in nature, and its operating...
2018/0042246 READY-TO-EAT BAKED PIZZA WHICH CAN BE STORED AT ROOM TEMPERATURE AND PROCESS FOR THE PRODUCTION THEREOF
A ready-to-eat baked pizza packaged for long-term storage at room temperature, having an appearance and organoleptic properties comparable to those of a...
2018/0042245 System, Apparatus and Method for Customizing and Generating a 3D Printed Food Item
A system for three-dimensional (3D) printing edible objects, the system including: a first 3D printer including: a first processor; one or more cartridges for...
2018/0042244 SEALED DISMOUNTABLE MOLD FOR FOOD PREPARATION
A mold for food preparation, in particular for cake dough or similar, includes a semi-cylindrical rigid wall forming a trough and open at the two ends of same,...
2018/0042243 REAGENTS AND METHODS FOR INHIBITING OR DISRUPTING BIOFILM
The present disclosure provides an inhibitor for inhibiting or disrupting biofilm and use thereof. Specifically, the present disclosure an application of a...
2018/0042242 INSECTICIDAL COMBINATIONS OF PIP-72 AND METHODS OF USE
Compositions and methods for controlling pests are provided. The methods involve transforming organisms with one or more nucleic acid sequence encoding...
2018/0042241 BACILLUS MEGATERIUM BIOACTIVE COMPOSITIONS AND METABOLITES
Provided are bioactive compositions and metabolites derived from Bacillus and particularly Bacillus megaterium cultures responsible for controlling pests as...
2018/0042240 ANTIMICROBIAL COMPOSITIONS
Storage-stable compositions for generating antimicrobial activity are described. The compositions comprise an enzyme that is able to convert a substrate to...
2018/0042239 METHOD FOR STIMULATION OF SEEDS
Method for the stimulation of seeds of dicotyledonous plants, wherein the seeds are primed in a solution containing nonionic nanoparticles of a metal selected...
2018/0042238 METHODS OF TREATING CITRUS GREENING DISEASE
Described herein is a method for slowing the progression of citrus greening disease. The method may substantially stop the progression of citrus greening...
2018/0042237 GLYPHOSATE FORMULATIONS CONTAINING AMIDOALKYLAMINE SURFACTANTS
An herbicidal composition comprising (a) glyphosate or a derivative thereof, (b) an amidoalkylamine surfactants having the general structure: ##STR00001## ...
2018/0042236 BICYCLIC PYRAZOLE PESTICIDES
Disclosed are compounds of Formula 1, including all geometric and stereoisomers, N-oxides, and salts thereof, ##STR00001## wherein Q is ##STR00002## and A,...
2018/0042235 STABLE AQUEOUS DISPERSIONS OF BIOCIDES
An aqueous dispersion containing BIT and IPBC prepared using nonionic and anionic surfactants exhibits both chemical and physical stability and is suitable for...
2018/0042234 FUNGICIDAL PYRAZOLES
Disclosed are compounds of Formula 1, including all geometric and stereoisomers, N-oxides, and salts thereof, ##STR00001## wherein Q.sup.1, X, R.sup.1,...
2018/0042233 NITROGEN-CONTAINING HETEROCYCLIC DERIVATIVE HAVING 2-IMINO GROUP AND PEST CONTROL AGENT INCLUDING THE SAME
Provided is a nitrogen-containing heterocyclic derivative having a 2-imino group, which is represented by the following Formula (I). ##STR00001## [in the...
2018/0042232 Methods and Compositions for Reducing Anguina Nematode Infestation and Improving Grass Quality
The disclosure provides for compositions and including fluopyram. The disclosure further provides for methods of increasing plant yield and reducing plant...
2018/0042231 Systems and Methods for the Continuous On-Site Production of Peroxycarboxcylic Acid Solutions
Methods and systems for on-site production of peroxycarboxcylic acid compositions, and in particular, nonequilibrium compositions of peracetic acid (PAA)...
2018/0042230 DIHOMO-GAMMA-LINOLENIC ACID-CONTAINING MICROBIAL OIL AND DIHOMO-GAMMA-LINOLENIC ACID-CONTAINING MICROBIAL BIOMASS
A microbial oil comprising dihomo-.gamma.-linolenic acid as a constituent fatty acid of an oil, the microbial oil has a content, in terms of a weight ratio of...
2018/0042229 DEUTERIUM-ENRICHED ALDEHYDES
The present invention generally relates to deuterium-enriched aldehydes, compositions comprising deuterium-enriched aldehydes, and methods for slowing the rate...
2018/0042228 INTERACTION BETWEEN ANTIMICROBIAL QUATERNARY COMPOUNDS AND ANIONIC SURFACTANTS
The invention provides activated or inactivated compositions combining quaternary ammonium compounds and anionic surfactants or acids. The invention further...
2018/0042227 SYNERGISTIC ANTIMICROBIAL COMPOSITION
A synergistic antimicrobial composition comprising: (a) diamine and (b) dithio-2,2'-bis-benzmethylamide.
2018/0042226 COMPOSITIONS AND METHODS WITH EFFICACY AGAINST SPORES AND OTHER ORGANISMS
Compositions and methods for the disinfection of surfaces are provided. The compositions include at least about 40 weight percent of a C.sub.1-6 alcohol, and a...
2018/0042225 Insect Repellent
Provided is an insect repellent having excellent repellent activity and being highly safe. An insect repellent comprising, as an active ingredient, at least...
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